All Chemistry World articles in March 2016
View all stories from this issue.
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OpinionDrugs don’t grow on trees
The trope of companies profiteering from academic discoveries doesn’t bear much scrutiny, says Derek Lowe
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CareersWhy social media matters
Sites such as Twitter, Facebook and LinkedIn are ideal for building connections and finding a job, explains Charlotte Ashley-Roberts
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OpinionSticky situations
Ali Bouzari reveals how mastering the science of stickiness can improve flavours or ease food preparation
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OpinionForged in righteous flames
Could the debate over pharma price-gouging have positive results for both patients and companies?
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CareersThe latest pay and reward survey results
Find out how your wage packet compares with the results of the latest Royal Society of Chemistry pay and reward survey
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Opinion
Store with care
Chemists need to get their own house (or lab cupboard) in order and new electronic inventories are just the ticket
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OpinionRare earth magnates
China’s monopoly on production has a global impact, argues David Abraham
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FeatureThe white stuff
With potential health concerns raised over nanosize forms of TiO2, Emma Davies explores the ubiquitous white pigment’s past, present and future
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CareersThe entrepreneur
Science party entrepreneur Marc Wileman tells Emma Davies how his passion for education won his company investment on the BBC’s Dragons’ den
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OpinionSafety first?
Avoiding the inevitable risks of practical science could have unwanted effects over time
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OpinionDead in the water
A healthy sense of hydrophobia is a useful trait in the plant, says Chemjobber
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FeatureMolecular machines
Victoria Richards investigates the world of artificial molecular machines